Kids
Here are some of our favorite Kids dishes.
Each of our menus is a unique food experience. Whether it’s a small get together, or a large gathering we design your menu, source fresh, seasonal ingredients, cook and serve them for you and your guests, your way.
Menu 1 – Mitzvah Celebration
Mini bagel dog, mustard and pickle relish
Grilled cheese bite with roasted tomato soup shooter
Ginger chicken wonton purse, ponzu dipping sauce
Balsamic glazed chicken skewers
Made to order mac-n’-cheese with a choice of toppings:
Grilled chicken
Applewood smoked bacon
Smoked tomato
Fire roasted corn
Roasted red pepper
Garden peas
Roasted chile
Barley and kale salad, golden beets and feta
Herb roasted root vegetables
Peanut butter and Jelly Donut
Spiced apple cake with salted caramel
Crème brûlée honey cheesecake
Menu 2 – Street Taco Bar
Grilled corn, flour, or hard shell tortilla
Carne asada
Pork carnitas, mole
Grilled chicken adobo
Spiced potato
Pickled onion, sliced radish, diced onion, fresh cilantro, cotija cheese
Tomatillo salsa, pico de gallo, salsa roja
Guacamole and chips
Caesar salad, roasted pepitas, chipotle spiced caesar dressing
Homemade fresh fruit paleta
Mexican fresh fruit cup, chile limón seasoning
Menu 3 – Pizza Party
Mozzarella di bufala, tomato, basil
Burrata and squash blossom
Wild mushroom, garlic blanco
Grilled fig, prosciutto
Caprese salad, aged balsamic, extra virgin olive oil
Panzanella salad, heirloom tomato and fresh herbs
Chopped salad, chickpea, sundried tomato, lemon, herbs
Balsamic cherry ice cream sandwich, fresh baked chocolate chip cookie
SERVICE OPTIONS
Served your way is our new perspective on the many ways our food can be brought to you safely and with ease.
Individual Box
Eco-friendly boxes packaged, labeled and sealed with individually wrapped disposable utensils, delivered with minimal contact.
Family Style
Eco-friendly trays and containers packaged and delivered with minimal contact.
White Glove
Our job captain sets up your menu in your serveware, helps serve your guests and does the clean-up.
Full Service
Our team of chefs, servers and bartenders set up and prepare your menu on site for premium freshness, serve your guests, and clean up. We coordinate event rentals and specialty vendors based on your needs.
Personal Chef
You provide the ingredients and chef Marcus will design, prepare and cook your menu at your location, serve your guests and clean up.
Everyone’s safety is our number one priority. Our team is NRA ServSafe Certified in food handling and service. We comprehensively clean serving and kitchen areas before and after service. Job Captains are required to wear masks and gloves and to regularly wash their hands throughout service.
MENUS
Brunch
Lunch
Supper
Bites
Backyard
Kids
Wedding
Shower
Holiday
OUR PARTNERS
Our food relies on a community who supports our belief in a responsible culinary ecosystem. We’re proud to support local vendors and farmers with sustainable practices who share our values.
Bub and Grandma's Bread, Chavez Farms, Clover Organic Dairy, Coke Farms, Coleman Family Farm, Flannery Beef, Girl & Dug, Gonestraw Farms, Gonzaga Farms, Grist & Toll, Harry's Berries, Hier Cheemeng Farms, JF Organic Farms, JJ's Lone Daughter, Kiwi Cookies, K&K Ranch, Liberty Ducks, Masumoto Family Farm, McGrath Family Farm, Munak Ranch, Murray Family Farms, Olivaia, Passmore Ranch, Rancho Gordo, Santa Carota Ranch, Scarborough Farms, Semolina Artisanal Pasta, Skuna Bay Farms, Slow Stir Foods, Tenerelli Orchards, Thao Farms, Tutti Frutti Farms, Weiser Family Farms, Windrose Farm, Yao Cheng Farms, Yasutomi Farms.